Kosher Travel · The Bahamas
The Caribbean’s only certified kosher restaurant, an eruv, and full Shabbos services — all within one resort complex in Nassau.
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No other Caribbean destination offers this level of kosher infrastructure. Baha Mar hosts Cinkō Asian Latino Grill — the Caribbean’s first fully certified kosher restaurant — alongside the Knosh kosher food truck, an eruv, Shabbos candle tables, and a Jewish center with shul and mikveh. Chabad Nassau serves the island year-round.
Home to Cinkō and the Knosh truck, with the eruv and Shabbos services on property. The most complete kosher address in the Caribbean.
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The highest service level in the complex, with a private beach club — steps from all the kosher dining.
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Classic Nassau luxury — ideal for private stays with provisions arranged in advance.
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Friday night fills weeks ahead in peak season — we handle every reservation before you arrive.
Daily kosher breakfast and lunch near the beach — ideal for families on resort time.
Covers most of Grand Hyatt Baha Mar (excluding beach and boardwalk), with door magnets available for Shabbos.
December–April is peak; Yeshiva Week in late January is the busiest — book rooms early. May–June offers real value.
Kosher groceries available nearby; Chabad Nassau assists with villa provisions and catering.
Nassau runs on Eastern time — candle-lighting is easy to plan, and itineraries are built around your schedule.
Glatt kosher provisioning arranged in advance. Shabbos logistics thought through — the practical details that make the week feel effortless instead of improvised. Suites and villas suited to families. One advisor handling all of it, end to end.
This is the destination where davening is easiest: a shul and Jewish center at Baha Mar, Shabbos services on property, an eruv with door magnets, and Chabad Nassau serving the island year-round. Tell us how you hold, and the week is planned around it. Candle-lighting times for your destination →
Room to spread out, and every meal accounted for.
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Programs and private setups for the weeks that matter most.
Explore Pesach
The five-star escape, without compromising a single standard.
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Weddings, sheva brachos, bar & bas mitzvahs, milestone birthdays — simchas celebrated in full kosher style.
Start planningFor infrastructure, yes — Baha Mar has more certified kosher infrastructure than anywhere else in the Caribbean: a certified restaurant, a kosher food truck, an eruv, and Shabbos services on property.
Yes. Cinkō’s Friday-night seatings fill weeks out in season. We handle all pre-booking for every client.
Grand Hyatt is closest to the kosher dining; Rosewood is the highest service tier. We’ll match the property to how your family travels.
December–April is peak; Yeshiva Week in late January is the busiest week of the year. May–June offers excellent value with the same infrastructure.
Yes. Cinkō Asian Latino Grill at Baha Mar is the Caribbean’s first fully certified kosher restaurant, and the Knosh kosher food truck serves breakfast and lunch near the beach. Both are on the Baha Mar property in Nassau. Friday-night seatings at Cinkō fill weeks ahead in season.
Yes, at Baha Mar. The eruv covers most of Grand Hyatt Baha Mar, with door magnets available for Shabbos. It does not extend to the beach or the boardwalk — plan Shabbos afternoon with that in mind.
Yes — this is the easiest Shabbos in the Caribbean. There is a shul and Jewish center on property, Shabbos services, candle-lighting tables, the eruv, and Cinkō for Friday night and Shabbos meals. Chabad Nassau serves the island year-round.
Chabad Nassau serves the island year-round, and Baha Mar’s Jewish center includes a shul and a mikveh — both inside the resort complex.
Usually not — and that is the point of the Bahamas. Its strength is infrastructure inside one large resort complex: the restaurant, the eruv, the shul. If your family wants a private villa with your own kitchen and quiet beaches, Turks & Caicos or Anguilla are the better fit, and we will say so. The Ocean Club on Paradise Island is the Bahamas’ quieter, kosher-friendly option — it sits away from Baha Mar’s kosher dining, so meals there are arranged in advance rather than walked to.
Yes. Yeshiva Week — also called midwinter vacation, midwinter break or simply winter break — falls in late January and is the busiest kosher week of the year in Nassau. Rooms at Baha Mar go early for that window, so we hold them well ahead. Tell us your school’s dates and we plan around them.
Most families eat at Cinkō, the glatt kosher restaurant inside the Grand Hyatt at Baha Mar. If you’re staying in a villa or residence and want a private chef who cooks kosher, we can arrange that too. Tell us how you hold (glatt, cholov yisroel, pas yisroel, the hechsher you rely on) and we’ll tell you exactly what it takes.
Yes. We can arrange kosher meals delivered to your room or villa in the Bahamas, planned around your dates so the food is there when you need it. Tell us how you hold (glatt, cholov yisroel, pas yisroel, the hechsher you rely on) and we’ll plan it around that.
Yes. Send us your list and we arrange kosher groceries and provisions to be waiting in your room or villa in the Bahamas when you arrive. Tell us how you hold (glatt, cholov yisroel, pas yisroel, the hechsher you rely on) and we’ll plan it around that.
Where there is a minyan or Chabad nearby, we find the villa or room within walking distance for Shabbos. Where there isn’t, we tell you before you book and plan the week around it.
Yes. Before you book we check the details that matter for Shabbos in the Bahamas: key cards and door locks, motion-sensor lights, automatic doors, elevators and stairs, and the distance to anywhere you need to walk. Whatever can be arranged with the property ahead of time, we arrange.
Yes. We plan the whole trip in the Bahamas: rooms or villas for the family, kosher catering for the meals and the simcha itself, and the Shabbos and travel timing around it. Tell us how you hold (glatt, cholov yisroel, pas yisroel, the hechsher you rely on) and we’ll plan it around that.
